gcmag

Gold Coast Magazine

Cena di Famiglia: A Night of Italian Gastronomy with Guy Grossi and Alessandro Pizzolato

Cena di Famiglia: A Night of Italian Gastronomy with Guy Grossi and Alessandro Pizzolato

Experience the joy of Italian cuisine at Cena di Famiglia in Brisbane. Join Chef Guy Grossi and Alessandro Pizzolato for an unforgettable dining event at Settimo.

In the heart of Brisbane, culinary aficionados and lovers of Italian cuisine are eagerly anticipating a gastronomic extravaganza like no other. Settimo, renowned for its unwavering commitment to capturing the essence of Italy’s coastal delights and regional delicacies, is thrilled to announce the arrival of Cena di Famiglia (family dinner). This remarkable event, taking place over two enchanting nights in June, promises to be a celebration of Italy’s rich food culture, spearheaded by the incomparable duo of Guy Grossi and Settimo’s very own Chef de Cuisine, Alessandro Pizzolato.

Embracing the concept of Cena di Famiglia with open arms, Settimo has partnered with Dine BNE City to ensure that this unique experience transcends boundaries and transports guests on a culinary journey through the picturesque landscapes of Italy. The evening will be an ode to the Italian gioia di vivere, encapsulating the true spirit of the country and its people. With a menu that seamlessly blends the timeless elegance of the classic Italian trattoria with a touch of playfulness and the chef duo’s innovative flair, Cena di Famiglia promises to be an unforgettable extravaganza.

The private dining room at Settimo will serve as the stage for this exclusive and intimate Italian dining experience. As guests gather around the table, laughter and conversation will flow freely, creating an atmosphere reminiscent of a warm, bustling Italian household. The family-style dining concept encourages a sense of togetherness and camaraderie, fostering connections among the diners as they bond over delectable dishes and shared experiences.

Chef Guy Grossi, a renowned culinary maestro, and Chef Alessandro Pizzolato, a rising star in the world of gastronomy, have curated a menu that pays homage to the diverse regional cuisines of Italy. Each dish tells a story, weaving together flavors and traditions passed down through generations. From the vibrant coastal dishes of Liguria to the rustic charm of Tuscany and the fiery spices of Calabria, every bite is a symphony of flavors that tantalizes the taste buds and transports diners to the sun-drenched shores of the Mediterranean.

Cena di Famiglia – Wednesday 07 and Thursday 08 June 2023

Level 1, The Westin, Brisbane

Bookings essential and can be made via the Settimo website.

Picture of Owen George
Owen George

Editor & Chief of Gold Coast Magazine is a lover of great coffee and sharing the stories of the people, places, and events that make the Gold Coast such a great city

Cena di Famiglia: A Night of Italian Gastronomy with Guy Grossi and Alessandro Pizzolato

Cena di Famiglia: A Night of Italian Gastronomy with Guy Grossi and Alessandro Pizzolato

Experience the joy of Italian cuisine at Cena di Famiglia in Brisbane. Join Chef Guy Grossi and Alessandro Pizzolato for an unforgettable dining event at Settimo.

In the heart of Brisbane, culinary aficionados and lovers of Italian cuisine are eagerly anticipating a gastronomic extravaganza like no other. Settimo, renowned for its unwavering commitment to capturing the essence of Italy’s coastal delights and regional delicacies, is thrilled to announce the arrival of Cena di Famiglia (family dinner). This remarkable event, taking place over two enchanting nights in June, promises to be a celebration of Italy’s rich food culture, spearheaded by the incomparable duo of Guy Grossi and Settimo’s very own Chef de Cuisine, Alessandro Pizzolato.

Embracing the concept of Cena di Famiglia with open arms, Settimo has partnered with Dine BNE City to ensure that this unique experience transcends boundaries and transports guests on a culinary journey through the picturesque landscapes of Italy. The evening will be an ode to the Italian gioia di vivere, encapsulating the true spirit of the country and its people. With a menu that seamlessly blends the timeless elegance of the classic Italian trattoria with a touch of playfulness and the chef duo’s innovative flair, Cena di Famiglia promises to be an unforgettable extravaganza.

The private dining room at Settimo will serve as the stage for this exclusive and intimate Italian dining experience. As guests gather around the table, laughter and conversation will flow freely, creating an atmosphere reminiscent of a warm, bustling Italian household. The family-style dining concept encourages a sense of togetherness and camaraderie, fostering connections among the diners as they bond over delectable dishes and shared experiences.

Chef Guy Grossi, a renowned culinary maestro, and Chef Alessandro Pizzolato, a rising star in the world of gastronomy, have curated a menu that pays homage to the diverse regional cuisines of Italy. Each dish tells a story, weaving together flavors and traditions passed down through generations. From the vibrant coastal dishes of Liguria to the rustic charm of Tuscany and the fiery spices of Calabria, every bite is a symphony of flavors that tantalizes the taste buds and transports diners to the sun-drenched shores of the Mediterranean.

Cena di Famiglia – Wednesday 07 and Thursday 08 June 2023

Level 1, The Westin, Brisbane

Bookings essential and can be made via the Settimo website.

Win Big and Save Lives: Enter LifeFlight Lotteries Today!

Costa Taco: Bringing their Authentic Mexican Flavours to Broadbeach

Big Pineapple Festival 2024: What to Expect from This Year’s Must-Attend Event

Gold Coast the igloos are back for winter at Coomera Lodge Hotel

Commune Canteen Brings Mediterranean Vibes to Byron Bay

Share the Chi: Yo-Chi Frozen Yogurt open its doors in Burleigh Heads

The Countdown is on to the Boost Mobile Gold Coast 500

Exciting New Marriott Luxury Resort Coming to Marina Mirage Gold Coast

Picture of Owen George

Owen George

Editor & Chief of Gold Coast Magazine is a lover of great coffee and sharing the stories of the people, places, and events that make the Gold Coast such a great city