The JW Marriott Gold Coast Resort & Spa’s signature restaurant, Citrique, has once again secured its place among Australia’s top dining destinations, retaining its third AGFG Chef Hat in the 2025 Australian Good Food Guide (AGFG) awards.
In addition to maintaining the coveted recognition, Citrique has also seen its Chef Hat rating rise to 14, up from 13 in 2024 and 12 in 2023, reflecting the restaurant’s continued commitment to culinary excellence and innovation.
Under the leadership of Executive Chef Paul Smart, Citrique has become renowned for its focus on fresh, seasonal ingredients sourced from local producers. The restaurant’s specialty lies in its expertly curated Modern Australian cuisine, with a particular emphasis on premium seafood and meats.
Citrique’s signature Seafood and Grill buffet, widely recognised as one of the best on the Gold Coast, continues to be a major drawcard. Over the past year, the restaurant has introduced several enhancements to its dining experience, including:
- Seasonal menu updates, showcasing the region’s best produce in new and exciting ways.
- Producer Spotlight degustation series, featuring unique ingredients from across Australia in creative, carefully crafted dishes.
- The Culinary Stars Showcase, an annual event that brings together top chefs to highlight the Gold Coast’s growing reputation as a culinary hotspot.
These initiatives have played a key role in Citrique’s rising reputation and success, earning praise from both critics and diners alike.
Citrique’s growing accolades reflect the restaurant’s ongoing efforts to elevate its offerings and set new standards for fine dining on the Gold Coast. The consistent year-on-year improvement in its AGFG Chef Hat rating signals its dedication to refining its culinary craft and delivering standout dining experiences.
Chef Smart and his team continue to focus on sourcing the freshest local ingredients, pairing them with contemporary techniques to create dishes that celebrate the region’s vibrant food culture.
Experience Citrique Today
Citrique’s award-winning menu caters to a range of dining preferences, whether guests are indulging in the iconic Seafood and Grill buffet, enjoying a curated à la carte experience, or exploring the innovative degustation menu.
For more details or to make a reservation, visit the JW Marriott Gold Coast Resort & Spa website.