Set Sail on a Luxurious Winter Escape with M.Y. Sea Raes

Embark on an opulent winter escape aboard M.Y. Sea Raes, the luxurious superyacht gracing the pristine waters of Queensland. Indulge in curated packages, gourmet delights by award-winning chef Jason Saxby, and unmatched coastal elegance. Book your unforgettable voyage now at searaes.com.au.

Ah, the allure of the open sea. There’s something undeniably captivating about the shimmering waters, the gentle sway of the waves, and the promise of a remarkable adventure. And now, dear readers, prepare to be swept away on the maiden Queensland voyage of M.Y. Sea Raes, the epitome of opulent indulgence on the high seas.

This magnificent superyacht will enter the pristine waters of Queensland for the first time this June, where it will call the Gold Coast its home during the winter months. With docking dates set from June to July 2023 and October to November 2023 on the Gold Coast, and a sojourn in the breathtaking Whitsundays for August and September 2023, Sea Raes is poised to redefine the meaning of luxury travel in Australia.

Drawing inspiration from its esteemed land-based sibling, the iconic Raes on Wategos hotel in Byron Bay, Sea Raes effortlessly combines the relaxed elegance of European yachting with a distinct Australian sensibility. Guests will revel in the opportunity to embark on captivating day trips or immerse themselves in longer charters, all while savoring the finest culinary creations by the award-winning chef, Jason Saxby.

Picture this: you and your companions, gliding through azure waters, basking in the warmth of the sun, as you relish in a gourmet feast curated by Chef Saxby himself. Sea Raes accommodates up to eight fortunate souls in its luxurious quarters, while its expansive 95-foot deck provides ample space for leisurely lounging or vibrant celebrations.

Experience the epitome of luxury aboard M.Y. Sea Raes, as depicted in this captivating image featuring the elegant yacht against a backdrop of crystal-clear waters and azure skies

This tri-deck marvel seamlessly blends sophistication with outdoor entertainment, presenting a tapestry of options for even the most discerning guests. Designed by the renowned Tamsin Johnson, Sea Raes boasts chic interiors that flawlessly mirror the stylish coastal lifestyle of Raes on Wategos. Prepare to be enthralled by a tailored experience, whether you opt for a charter or a day excursion, as Sea Raes caters to your every desire.

Food enthusiasts will be enthralled by Chef Saxby’s seasonal menus, inspired by the rich bounty of Australia’s produce and driven by a commitment to sustainability. Brace yourself for tantalizing creations like the Bay Lobster alla Catalana, Raes Signature Oysters adorned with finger-lime and lemon myrtle vinegar, Queensland scallops adorned with XO pangritata, and delectable treats like the Raes tiramisu and coconut semifreddo with macadamia crumb.

If you find yourself yearning to share this exquisite experience with friends or colleagues, fear not. Sea Raes can graciously accommodate day charters for up to 30 guests, be it for intimate seated dinners for twelve or a grand soirée with delectable canapés for larger gatherings.

It is with great delight that we announce the opening of bookings for these extraordinary winter getaways aboard M.Y. Sea Raes. We urge you, dear readers, to act swiftly and secure your place on this exceptional voyage. Reservations made in advance are highly recommended, for it is certain that demand for this unparalleled escapade will be fierce.

For those eager to uncover the details of the remarkable day packages and luxury charters awaiting them aboard M.Y. Sea Raes, we implore you to visit the official website by clicking the button below. Should you wish for a more personal touch, our dedicated Guest Service Team stands ready to assist. Please reach out to them at contact@searaes.com.au, and they will be delighted to guide you on this voyage of a lifetime.

Bon voyage, Prepare to set sail on an unforgettable journey aboard M.Y. Sea Raes,

Owen George
Owen George

Editor & Chief of Gold Coast Magazine is a lover of great coffee and sharing the stories of the people, places, and events that make the Gold Coast such a great city

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