gcmag

Gold Coast Magazine

Discover the new Autumn menu at The Byron at Byron Resort and Spa

Hot Chocolate Snickers Pudding[/caption] New additions to the dessert menu include a warming hot chocolate snickers pudding with peanut praline, fudge, peanut butter and chocolate ice cream; and a coconut milk and vanilla rice pudding with poached quince, rhubarb & strawberries, candied ginger and vanilla gelato. Matthew Kemp has become one of Australia’s most recognised and respected chefs, with a passion for food and cooking that started early, it proved to be in his blood. Michelin trained and originally from the UK, Kemp now calls Pottsville in the Northern Rivers region of Australia his home. Kemp has fronted internationally recognised restaurants such as The Square in London and Banc in Sydney, before opening his own restaurant, Restaurant Balzac in Sydney’s Eastern Suburbs in 2000 to much critical acclaim. Matthew’s philosophy is to simply provide fresh, seasonal, quality, affordable food that offers something for everyone. Resort Relaunch | The Byron at Byron Resort & Spa Resort Relaunch | The Byron at Byron Resort & Spa]]>

Gold Coast Magazine
Gold Coast Magazine

Our in-house team and affiliates bringing you the latest in Culture, Lifestyle and Entertainment from around the globe and the great stories of the Gold Coast

Sustainable Luxury: W Brisbane Partners with Polestar to Elevate Guest Experiences

Luxury meets sustainability! W Brisbane partners with Polestar for exclusive events & electric car access for guests. Experience Brisbane in style & comfort. Book your stay now

A Culinary Intersection: The Lex’s New Autumn Menu Unveiled

Brisbane’s The Lex unveils its Autumn menu! Enjoy innovative dishes & NYC-inspired cocktails. Breathtaking river views.

Investors on Edge as Black Hops Brewery Announces Voluntary Administration

In a surprising turn of events, Black Hops Brewery announced today via social media that the company would be entering voluntary administration

Palm Beach Aquatic Centre Transformation, Delay pushes opening to Spring

Discover the revamped Palm Beach Aquatic Centre set to now open this Spring. Enjoy upgraded pools, fitness facilities, and a vibrant community hub on the Gold Coast

Sovereign Islands & Surrounds March Community Luncheon: A Heartfelt Success

18th Sovereign Islands Luncheon! Joanne Rahn & Marilyn West host another successful community gathering

A Feast for the Senses: North Byron Hotel Teams Up with Caper Festival Byron Bay

Discover the culinary mecca of Byron Bay as North Byron Hotel teams up with Caper Food & Culture Festival. Indulge in 10 days of food and drink bliss amidst the stunning backdrop of Byron Bay

Farm & Co Restaurant: Organic Splendour in the Heart of the Northern Rivers

Dine amidst nature at Farm & Co Restaurant in the Tweed Valley. Offering farm-fresh, organic eats on a 52-acre farm, it’s a perfect mix of rustic charm and gourmet flavours.

Pacific Airshow Gold Coast 2024: Surfers Paradise Set to Soar Again

Excitement builds as Pacific Airshow Gold Coast announces 2024 dates; early bird tickets on sale from Feb 1, promising more aerial thrills.