Traditional Fare on the Menu for Italian Week at Cucina Vivo

Pesce al sale as well as a selection of invigorating cocktails. Chef de Cuisine Jeremy Allan says the Pesce al sale, or Fish Baked in Salt Crust, is a popular dish originating in Sicily, which highlights both the traditional cuisine from this region and the restaurant’s food philosophy. “Cucina Vivo has become hugely popular since launching as guests love the traditional menu and fresh produce we use, and the Pesce al sale will really showcase this, ” says Mr Allan. “This is no simple fish and salt dish. The locally sourced gold band snapper is baked in a salt crust with rosemary and lemon, served with rocket and pear salad, and roasted kipfler potatoes. The salt crust is the key element of this dish, as it encases the fish completely to keep the flavour and moisture in, resulting in succulent fish that melts in your mouth. “Pesce al sale will be delivered to guests with silver service, as the waiter cracks open the hard salt crust around the fish and fillets it in portions at the guest’s table. “We chose this dish to celebrate Italian Week as it is a true, authentic representation of Italian cuisine which celebrates delicious simplicity and the freshest produce.” Cucina Vivo bar will also serve a striking range of Italian-inspired cocktails, drawing on fresh produce and punchy flavours. Guests can take a journey through Italy with this special cocktail menu: Basilico: Lime, strawberries, basil, Campari, rum, lemonade – $18 Campari is Italy’s favourite aperitif, mixed with the Italian flavours of fresh basil, lime and strawberries, this Cucina vivo special will ‘wow’ your palate.  Rosmajito: Rosemary, lemon, peach puree, agave syrup, rum, soda – $18 Think Italy, think Amalfi, think lemons and rosemary. A sip of this cocktail will take your imagination away to a bicycle journey along the Amalfi Coast.  Il Padre: Sage, Bourbon, Drambuie, lemon – $18 Ill Padre- The Father – The Boss. This cocktail is for the strong -hearted. Frozen Bourbon is mixed with sage and lemon, taking you to Sicily’s private gardens where the Corleone family enjoyed each other’s company. Hot Mamma: Coriander, chilli, cucumber, tequila – $18 There must always be excitement and spice in the life of an Italian and this cocktail is made to bring just that. Italian chilli is balanced with coriander and cucumber, which is the perfect accompaniment for tequila. This cocktail is made for the adventurous ones.  Diego’s Song: Sage, lime, sugar, Pompelmo San Pellegrino, strawberrry puree – $10 This refreshing mocktail is artistically designed to resemble the Italian flag, and was created by Cucina Vivo’s very own song writer, Diego.  Pesce al sale is $80 for two people, cocktails $18 and mocktail $10. For more information or to make a booking visit www.jupitersgoldcoast.com.au]]>

Gold Coast Magazine

Gold Coast Magazine

Our in-house team and affiliates bringing you the latest in Culture, Lifestyle and Entertainment from around the globe and the great stories of the Gold Coast

Indulge in a decadent rosé-inspired haven at W Brisbane's WET Deck this summer. Sip on 'Rosé Five Ways' and enjoy exquisite light bites in enchanting

Indulge in a decadent rosé-inspired haven at W Brisbane’s WET Deck this summer. Sip on ‘Rosé Five Ways’ and enjoy exquisite light bites in enchanting pink hues.

The Gold Coast played host to a sensational Spilt Milk event, captivating music lovers with an array of unforgettable moments. The event's gallery showcases

The Gold Coast played host to a sensational Spilt Milk event, captivating music lovers with an array of unforgettable moments. The event’s gallery showcases

The iconic Kirra Beach Hotel, a cherished local landmark since 1956 has reopened with a fresh new look, ready for a summer full of great

The iconic Kirra Beach Hotel, a cherished local landmark since 1956 has reopened with a fresh new look, ready for a summer full of great people & good times.

Experience beachfront luxury with a chance to win a $12.6 million Gold Coast apartment complex just in time for Christma with RSL Art Union's monumental Draw 411!

Experience beachfront luxury with a chance to win a $12.6 million Gold Coast apartment complex just in time for Christma with RSL Art Union’s monumental Draw 411!

Elevate your Melbourne trip with Pullman's Elevate Club Lounge. Find out how you can enjoy Champagne breakfast and more, even if you're not staying at

Elevate your Melbourne trip with Pullman’s Elevate Club Lounge. Find out how you can enjoy Champagne breakfast and more, even if you’re not staying at the hotel

We have compiled our list of 10 of the best burgers on the Gold Coast; these ten are the best burger joints in Queensland in

We have compiled our list of 10 of the best burgers on the Gold Coast; these ten are the best burger joints in Queensland in my opinion and sure to cure your biggest craving for delicious burgers

In a stellar achievement for the Queensland hospitality scene, The Calile Hotel has secured its place as the No.12 hotel in the world and earned

In a stellar achievement for the Queensland hospitality scene, The Calile Hotel has secured its place as the No.12 hotel in the world and earned the prestigious title of “The Best Hotel in Oceania

Discover the revamped Palm Beach Aquatic Centre reopening in 2024. Enjoy upgraded pools, fitness facilities, and a vibrant community hub on the Gold Coast

Discover the revamped Palm Beach Aquatic Centre reopening in 2024. Enjoy upgraded pools, fitness facilities, and a vibrant community hub on the Gold Coast

gcmag

Gold Coast Magazine

Sharing the People, Places & Stories that define our great city and showcasing the best places to eat, play and stay since 2007.